A Bouquet of Balloons
I sat down to write this blog, and I couldn't decide on a single idea. The possibilities were like a balloon bouquet. Lots of colorful choices, but none with enough substance to carry a full post.
So I decided to do a Tiki Top Ten. Pay no attention to the numbers. They only represent the order I decided to include the thought in this post - not any order of importance. There is no theme, just sharing some of the things going on in my head.
I haven't done a top ten type post in a long time. I hope I remember how 🎈
1. The Trilogy
I'm finally DONE with self-editing. Yes, I'm shouting! Now I'm reading it aloud. Fast. I always catch stuff here that I miss in other ways - awkward dialogue and missing words for the most part, but assorted other glitches, too.
The dogs love when I do this. They gather around and chill.
As soon as I input these changes, off it goes to the real editor.
2. February
Valentine's, President's Day, Mardi Gras, and when I'm ready for spring.
I've lived all over - warm climates, cold climates, moderate climates. My built-in Spring Alarm sounds sometime between February 1 and President's Day. When it does, I'm automatically ready for winter to be over.
That's when I'm ready to go to the nursery and buy a flat of flowers to plant. I'm not a gardener by any means, but at this point, I really need to feel my fingers in the dirt.
I don't know why that is. Something related to genes from generations past, I'm guessing.
3. What's for Dinner?
I love to cook. I like to experiment with recipes and layer flavors. However, making dinner night after night is a different animal. I'm desperately in search of quick and easy recipes. This trilogy has brought the matter to the forefront. Let me explain.
It's 6 p.m. Maybe I remembered to take something out of the freezer to thaw. Often, I haven't. People are getting hungry. Many nights I've thawed ground beef or turkey in the skillet. We're tired of chili mac and sloppy joes.
Specifically, I'd love some recipes or suggestions for meals that are quick to prepare and/or easy to clean up. Either of those is good. Both would be fantastic!
I'm not looking for something that has 10 ingredients I have to measure or 10 veggies I have to chop.
Anything you can suggest or link to, especially skillet meals or crockpot concoctions would be great.
4. It's been too long since I've been to the beach.
Period. That is all.
5. I'm a Mutt
I took the test on Facebook called "What Kind of Dog Are You?"
Y'all know I have a wide range of interests. It's impossible for me to have a favorite anything. LOL...laughing at myself as I type - this menagerie of a post is a perfect example. One favorite is way too limiting.
The exception to this is, of course, Live-In Handyman. But there are many things to love about him, so maybe that's why 💘
Anyway, the test said the good thing about being a Mutt is that they are healthier and more adaptable than purebreds.
So there 😁
6. Gracie Brain
I have Gracie Brain. It's caused by close and continuous contact with Gracie Hofner, the protagonist in the trilogy. This chickie and I have shared everything over the past couple of years.
Gracie Brain is the main reason I'm in search of quick and easy dinner recipes - see #3 above.
Gracie Brain causes me not to be able to think of anything other than Gracie World without conscious effort. It's most likely the reason for this Top Ten. Only the thoughts that were strongest bubbled out.
7. Texas
As much as I love Texas and as much as I know about Texas and Texans, what I actually KNOW is a drop in the old rusty bucket. I ended up doing a lot of research about my beautiful Lone Star State. Some items applied to only one book, while others ran through the entire trilogy.
I especially learned a lot more about San Antonio and San Antonians, as it is the setting for all three books.
8. Silly Stuff
I do silly stuff. All. The. Time. If you know someone who knows me IRL, ask them. They know. Just today...I was in the produce section of the grocery store. Ahead, I saw some beautiful radishes. In my head, I'm thinking Those are the biggest damn radishes I've ever seen. I got closer. They were beets. I like radishes, but not beets. Sigh.
9. Curiosity Killed the Cat
Thank God I'm not a cat. Or on the flip side of that, maybe that's why they have nine lives. I think I must be one of the most curious creatures on the planet. About everything. My poor mother. I probably made her crazy. Are you curious, too?
10. Super Bowl
Pick one. Or more. I'm easy. And a mutt☺
Patriots
Falcons
Lady Gaga
Commercials
I read a book.
I watched a movie.
All of the Above
None of the Above
So I decided to do a Tiki Top Ten. Pay no attention to the numbers. They only represent the order I decided to include the thought in this post - not any order of importance. There is no theme, just sharing some of the things going on in my head.
I haven't done a top ten type post in a long time. I hope I remember how 🎈
1. The Trilogy
I'm finally DONE with self-editing. Yes, I'm shouting! Now I'm reading it aloud. Fast. I always catch stuff here that I miss in other ways - awkward dialogue and missing words for the most part, but assorted other glitches, too.
The dogs love when I do this. They gather around and chill.
As soon as I input these changes, off it goes to the real editor.
2. February
Valentine's, President's Day, Mardi Gras, and when I'm ready for spring.
I've lived all over - warm climates, cold climates, moderate climates. My built-in Spring Alarm sounds sometime between February 1 and President's Day. When it does, I'm automatically ready for winter to be over.
That's when I'm ready to go to the nursery and buy a flat of flowers to plant. I'm not a gardener by any means, but at this point, I really need to feel my fingers in the dirt.
I don't know why that is. Something related to genes from generations past, I'm guessing.
3. What's for Dinner?
I love to cook. I like to experiment with recipes and layer flavors. However, making dinner night after night is a different animal. I'm desperately in search of quick and easy recipes. This trilogy has brought the matter to the forefront. Let me explain.
It's 6 p.m. Maybe I remembered to take something out of the freezer to thaw. Often, I haven't. People are getting hungry. Many nights I've thawed ground beef or turkey in the skillet. We're tired of chili mac and sloppy joes.
Specifically, I'd love some recipes or suggestions for meals that are quick to prepare and/or easy to clean up. Either of those is good. Both would be fantastic!
I'm not looking for something that has 10 ingredients I have to measure or 10 veggies I have to chop.
Anything you can suggest or link to, especially skillet meals or crockpot concoctions would be great.
4. It's been too long since I've been to the beach.
Period. That is all.
5. I'm a Mutt
I took the test on Facebook called "What Kind of Dog Are You?"
Y'all know I have a wide range of interests. It's impossible for me to have a favorite anything. LOL...laughing at myself as I type - this menagerie of a post is a perfect example. One favorite is way too limiting.
The exception to this is, of course, Live-In Handyman. But there are many things to love about him, so maybe that's why 💘
Anyway, the test said the good thing about being a Mutt is that they are healthier and more adaptable than purebreds.
So there 😁
6. Gracie Brain
I have Gracie Brain. It's caused by close and continuous contact with Gracie Hofner, the protagonist in the trilogy. This chickie and I have shared everything over the past couple of years.
Gracie Brain is the main reason I'm in search of quick and easy dinner recipes - see #3 above.
Gracie Brain causes me not to be able to think of anything other than Gracie World without conscious effort. It's most likely the reason for this Top Ten. Only the thoughts that were strongest bubbled out.
7. Texas
As much as I love Texas and as much as I know about Texas and Texans, what I actually KNOW is a drop in the old rusty bucket. I ended up doing a lot of research about my beautiful Lone Star State. Some items applied to only one book, while others ran through the entire trilogy.
I especially learned a lot more about San Antonio and San Antonians, as it is the setting for all three books.
8. Silly Stuff
I do silly stuff. All. The. Time. If you know someone who knows me IRL, ask them. They know. Just today...I was in the produce section of the grocery store. Ahead, I saw some beautiful radishes. In my head, I'm thinking Those are the biggest damn radishes I've ever seen. I got closer. They were beets. I like radishes, but not beets. Sigh.
9. Curiosity Killed the Cat
Thank God I'm not a cat. Or on the flip side of that, maybe that's why they have nine lives. I think I must be one of the most curious creatures on the planet. About everything. My poor mother. I probably made her crazy. Are you curious, too?
10. Super Bowl
Pick one. Or more. I'm easy. And a mutt☺
Patriots
Falcons
Lady Gaga
Commercials
I read a book.
I watched a movie.
All of the Above
None of the Above
I'll be back here on Monday, March 6.
Happy February!
Comments
We make a lot of Chinese food, mostly with chicken, and it's easy to make.
We're still getting down to freezing at night and still might have snow, so spring is at least month or more away here. (Good!)
And glad the self-edits are done!
As far as the Super Bowl, I give Lady Gaga and the Patriots a tie.
One of the absolute best cookbooks ever is Keep it Simple: 30 Minute Meals from Scratch by Marian Burrors (link below.) Absolutely everything is laid out from the ingredients (all fresh) to the order in which to cook them. And, at the end, you have a complete meal for 2 to 4 people in 30 minutes!
Here are some menu examples:
#1 (chicken)
Chicken breasts in tarragon
Sauteed cherry tomatoes
Boiled tiny new potatoes
Berries and cookies
#2 (seafood)
Shrimp with apple and brandy
Cucumbers in yogurt-dill dressing
Herbed pitas
Orange sherbet
#3 (meatless)
Bulgur with everything
Sherley's creamy dressing for red or green lettuce
Whole grain bread or pitas
Navel oranges, apples or papaya
#4 (Beef)
Beef teriyaki
Green beans, tomato and savory
Boiled new potatoes
peaches and nectarines
#5 (pork)
Pork chops with apple, cabbage, and cumin
yellow squash with procolone sauce
bulgur with garlic and parsley
papaya or frozen fruit
Plus she has the seasonal suggestion for each meal ie the best time to cook it, spring, summer, fall, winter. She even has a Thanksgiving menu for 6 people!
I love, love, love this book!
Regarding #10
I watched PBS... Mercy Street and Victoria.
https://www.amazon.com/Keep-Simple-Marian-Burros/dp/051710086X
Love,
Janie
Bish - Thank you!!! As soon as I finish here, I'm going to check that link. Sounds perfect.
Julie - Aww, thanks :) Give Clancy a big hug for me.
Diane - Husband makes great pasta sauce, and we often have a container or two in the freezer. Just as often we don't. You're right about it being a quick and easy meal.
Janie - I see the Schwann's truck in our neighborhood from time to time, but I've never purchased from them. Something to think about. I loved Lady Gaga's hi to her parents, too. She's a great musician.
This recipe is super simple and quick! Yummy too :)
http://www.marthastewart.com/978784/one-pan-pasta
1. The Trilogy - congrats, you're a writing machine!
2. February - mid-summer...steaming this end of the globe...
3. What's for Dinner? - sorry, too hot to be slaving over a stove...
4. It's been too long since I've been to the beach - I live so close that I can see it every day, does that count?
5. I'm a Mutt - LOL
6. Gracie Brain - I want that brain!
7. Texas - for me it's synonymous with the drawl...and cowboy boots!
8. Silly Stuff - mmm, the humidity is doing that to me...
9. Curiosity Killed the Cat - the name of a FABULOUS 80's band from the UK!
10. Super Bowl - a large bowl filled with all sorts of goodies...maybe pecan nuts...or fresh yoghurt (yummy)
Happy Writing and Editing, Carol!!
Jemi - I loved her show! I bookmarked the recipe. Thank you :)
Mason - A whole chicken in the crockpot. Genius! I never even thought about that. But I know what's for dinner one night soon.
Michelle - Perfect! I love it ♥
VR Barkowski
Like you, I too love to cook, but not every single day of the week. That gets exhausting and wastes so much time. I also am in desperate need of quick, easy recipes that aren't just homecooked Hamburger Helper.
~Jess
As for the Super Bowl, UGH. I'm a die-hard Falcons fan. For three quarters, we were dancing on the ceiling, and then our happy balloons busted in the fourth. OMG (sigh) What can I say? I think when I die, I should have a few Falcons serve as pall bearers, so they can let me down... one... more... time.
Lynda - Doesn't have to be beach for me, but it does need to be salt water. Anywhere at the coast. Rivers and lakes just don't quite do the same thing for me. I'm glad the river works for you, though.
Susan - Thanks. And LOL! Maybe next year. It's a good team.
I wish you a happy rest of February. See you back in March!
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H.R. - They were the brightest beets I've ever seen!
We host a SuperBowl party ever year but I rarely watch any of it!
Kelly - Thanks. Gives you a clue about how it is inside my head.
Julie
Linda - Mutts Rule! Steal away :)
I like cooking too, but not when I'm busy. I feel like you--it's 6:00 and I know I've got to get it together. I plan my week on the weekend when I go shopping, so I know what's for dinner. But it's the time and effort.
If I took a dog test, I think I'd get cat.
I'm with you about the beach. Let's vow to make more of an effort for the summer!
Definitely about the beach. Plan!
Cat. LOL :)
I wish you a wonderful weekend, Carol! :)