In Your Face
Have you ever wondered what something tastes like?
Most of us know about common everyday foods. And we've all heard the old line about unknown or exotic meat - tastes like chicken.
But what about something you don't know?
Using the senses of taste and smell to boost the reader's experience is one way to bring your writing to life. I put them together because almost any strong smell can be tasted in the back of your throat. A nice red wine is wonderful. Burning rubber, not so much.
But what about those things we've never tasted?
If it's a food, a character can read ingredients from a menu or recipe. Or a character can say or think something like, "It's really sweet and topped with a raisin sauce," or whatever.
But what if it's not a food?
Maybe Cognac and you don't drink. A liquid medicine. Or your character accidentally sprays furniture polish in her face. The possibilities are endless.
Read. You'll probably find your answer online.
Ask. Someone will know.
Experiment. Spray the polish on your finger and take a deep whiff. You should be able to describe it well enough for your readers.
After all . . . we are writers.
Most of us know about common everyday foods. And we've all heard the old line about unknown or exotic meat - tastes like chicken.
But what about something you don't know?
Using the senses of taste and smell to boost the reader's experience is one way to bring your writing to life. I put them together because almost any strong smell can be tasted in the back of your throat. A nice red wine is wonderful. Burning rubber, not so much.
But what about those things we've never tasted?
If it's a food, a character can read ingredients from a menu or recipe. Or a character can say or think something like, "It's really sweet and topped with a raisin sauce," or whatever.
But what if it's not a food?
Maybe Cognac and you don't drink. A liquid medicine. Or your character accidentally sprays furniture polish in her face. The possibilities are endless.
Read. You'll probably find your answer online.
Ask. Someone will know.
Experiment. Spray the polish on your finger and take a deep whiff. You should be able to describe it well enough for your readers.
After all . . . we are writers.
Comments
Elspeth
Elspeth - I like when different characters are aware of different things. Some of my characters are rather fond of food, too.
Sheila - So true about texture. I should've mentioned it, too. I don't like the texture of shredded wheat cereal, yet I love Triscuits. Go figure.
Since I write an epicurean mystery, this is helpful for me. The characters tend to use their senses a lot more than in my Myrtle Clover series. But I've never really thought of it that way!
Elizabeth
Mystery Writing is Murder
Best Regards, Galen
Imagineering Fiction Blog
Galen - Good for you! I'm certain you can do better.
Food can also evoke very strong memories for characters. I have a scene in When Danger Calls where the heroine brings him tomato soup and a grilled cheese sandwich (she can only cook "kid food") and it opens a font of memories for him -- and serves as a way to create an emotional bond between characters on top of it!
Terry - You're so right about smells and tastes evoking memories. I know they do for me.